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Sweet and Sour Sauce Recipe with Pineapple
The sweet and sour sauce
recipe (pineapple) is linked to Polynesian and Chinese cuisine, and can be
found in a number of popular dishes in various forms. Here is a scrumptious, sweet
and sour sauce recipe (pineapple) for shrimp that you will not be able to
get enough of. Better make plenty for all your guests!
Connect with Sun Zen in St. Louis, MO, at (314) 381-8083
“Scrumptious Shrimp with Sweet and Sour Pineapple
Sauce”
Prep Time: 10 Min
Cook Time: 8-10 Min
Yield: 8 Servings
Ingredients<:
- 3 pounds medium shrimp, shelled
- 1 cup flour
- 2 teaspoons salt
- 4 eggs, beaten
- ¼ cup Sun Zen Gourmet Olive Oil
- 1 cup water
- 1 tablespoon cornstarch
- 2 16-ounce cans pineapple chunks,
drained
Sauce:
- 6 tablespoons brown sugar
- 1 cup Sun Zen Pineapple Island Sauce
- 4 tablespoons white vinegar
- ½ teaspoon salt
- 4 tablespoons ketchup
- 5 drops Tabasco Sauce
Directions:
- In a large bowl, combine flour and
salt. Stir in beaten eggs and mix well to form a thick batter.
- Add shrimps to this thick batter, covering
each shrimp completely.
- Place shrimps in a large skillet and
fry in Sun Zen Olive Oil 3-5 minutes, until golden brown.
- Place fried shrimp on serving
platter and garnish with pineapple chunks.
- Combine sauce ingredients: brown
sugar, Sun Zen Pineapple Island Sauce, vinegar, ketchup, Tabasco sauce, and
salt in a medium saucepan. Bring to a boil over medium heat (takes
approximately 3 minutes).
- Once the other ingredients are
boiling, add the cornstarch and water. Stir for 2 minutes until the sauce
thickens, and then remove the sauce from the heat.
- Pour sweet and sour pineapple
sauce over the shrimp and pineapple chunks. Serve with hot fried rice.
Sweet and sour pineapple
sauce can be used as a glaze to give
extra flavor to meat, fish and poultry; as a thin pouring sauce to accompany
stir-fried vegetables or rice; or as a thick, bright-colored pineapple sauce
for dipping deep-fried chicken, tempura, pork or seafood, which is how we know
it best. You can enhance all your entrée recipes with our fine selection of Sun
Zen Gourmet Sauces and Seasonings.
Connect with Sun Zen in St. Louis Today at (314)
381-8083
Sweet and Sour Sauce Recipe with Pineapple
The sweet and sour sauce
recipe (pineapple) is linked to Polynesian and Chinese cuisine, and can be
found in a number of popular dishes in various forms. Here is a scrumptious, sweet
and sour sauce recipe (pineapple) for shrimp that you will not be able to
get enough of. Better make plenty for all your guests!
Connect with Sun Zen in St. Louis, MO, at (314) 381-8083
“Scrumptious Shrimp with Sweet and Sour Pineapple
Sauce”
Prep Time: 10 Min
Cook Time: 8-10 Min
Yield: 8 Servings
Ingredients<:
- 3 pounds medium shrimp, shelled
- 1 cup flour
- 2 teaspoons salt
- 4 eggs, beaten
- ¼ cup Sun Zen Gourmet Olive Oil
- 1 cup water
- 1 tablespoon cornstarch
- 2 16-ounce cans pineapple chunks,
drained
Sauce:
- 6 tablespoons brown sugar
- 1 cup Sun Zen Pineapple Island Sauce
- 4 tablespoons white vinegar
- ½ teaspoon salt
- 4 tablespoons ketchup
- 5 drops Tabasco Sauce
Directions:
- In a large bowl, combine flour and
salt. Stir in beaten eggs and mix well to form a thick batter.
- Add shrimps to this thick batter, covering
each shrimp completely.
- Place shrimps in a large skillet and
fry in Sun Zen Olive Oil 3-5 minutes, until golden brown.
- Place fried shrimp on serving
platter and garnish with pineapple chunks.
- Combine sauce ingredients: brown
sugar, Sun Zen Pineapple Island Sauce, vinegar, ketchup, Tabasco sauce, and
salt in a medium saucepan. Bring to a boil over medium heat (takes
approximately 3 minutes).
- Once the other ingredients are
boiling, add the cornstarch and water. Stir for 2 minutes until the sauce
thickens, and then remove the sauce from the heat.
- Pour sweet and sour pineapple
sauce over the shrimp and pineapple chunks. Serve with hot fried rice.
Sweet and sour pineapple
sauce can be used as a glaze to give
extra flavor to meat, fish and poultry; as a thin pouring sauce to accompany
stir-fried vegetables or rice; or as a thick, bright-colored pineapple sauce
for dipping deep-fried chicken, tempura, pork or seafood, which is how we know
it best. You can enhance all your entrée recipes with our fine selection of Sun
Zen Gourmet Sauces and Seasonings.
Connect with Sun Zen in St. Louis Today at (314)
381-8083
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