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Pineapple Sauce for Chicken
What American doesn’t like pineapple sauce for chicken? Pineapple sauce provides a sweet thick glaze that really dresses up plain chicken. In fact, they make the perfect married couple. These unique chicken with pineapple sauce recipes are not too sweet and not too spicy -- they will have you saying, “I do,” to love chicken recipes with pineapple before the night is over.
Tropical Pineapple Chicken
Prep Time: 5 Min
Bake Time: 45 Min
Yield: 8 Servings
Ingredients:
Directions:
- In a large saucepan combine brown sugar, crushed pineapple, Pineapple Island Sauce, soy sauce, Rosemary Garlic Herb Seasoning and ginger. Cook and stir over low heat until thickened.
- Place chicken in a greased 9x13 inch baking pan. Pour pineapple sauce over chicken. Bake, uncovered, at 400° for 45 minutes. Serve warm.
1 Dish Chicken with Pineapple Sauce
Prep Time: 15 Min
Cook Time: 45 Min
Yield: 8 Servings
Ingredients:
- 8 - 4 ounce boneless skinless chicken breast halves, loosely chopped into pieces
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 1 - 20 ounce can pineapple chunks, drained
- 2 medium onions, thinly sliced
- 1 red bell pepper, seeded and chopped
- 2 tablespoons Sun Zen Rosemary Garlic Herb Seasoning
- ¼ teaspoon cinnamon
- 1 bay leaf
- 1/2 cup Sun Zen Gourmet Olive Oil
- 1/2 cup white wine vinegar
- 1 to 2 cups Sun Zen Pineapple Island Sauce
- 1/4 cup chopped almonds
- Green onions, chopped (optional)
Directions:
- Place the chicken pieces in a heavy-bottomed skillet or saucepan. Season the chicken with salt and pepper. Top the chicken with the pineapple chunks, onions, red bell pepper, Rosemary Garlic Herb Seasoning and bay leaf. In a small bowl, whisk together the Gourmet Olive Oil, vinegar and cinnamon, and pour evenly over the top of the chicken. Add Pineapple Island Sauce to cover the chicken pieces with liquid.
- Cover loosely and simmer over low heat until the chicken is tender and the sauce is reduced, about 45 minutes. Remove bay leaf and sprinkle with almonds.
- Serve warm over rice. Pour remaining sauce from skillet/pan over top. Garnish with green onions, if desired.
March down the aisle of your store today or go online to order Sun Zen Gourmet Products so you will have our condiments on hand to complete your recipes for chicken with pineapple sauce. You will have family and friends alike saying, “until death us do part,” when you ask them if they want any one of your pineapple chicken recipes using Sun Zen Gourmet Sauces and Seasonings.
Pineapple Sauce for Chicken
What American doesn’t like pineapple sauce for chicken? Pineapple sauce provides a sweet thick glaze that really dresses up plain chicken. In fact, they make the perfect married couple. These unique chicken with pineapple sauce recipes are not too sweet and not too spicy -- they will have you saying, “I do,” to love chicken recipes with pineapple before the night is over.
Tropical Pineapple Chicken
Prep Time: 5 Min
Bake Time: 45 Min
Yield: 8 Servings
Ingredients:
Directions:
- In a large saucepan combine brown sugar, crushed pineapple, Pineapple Island Sauce, soy sauce, Rosemary Garlic Herb Seasoning and ginger. Cook and stir over low heat until thickened.
- Place chicken in a greased 9x13 inch baking pan. Pour pineapple sauce over chicken. Bake, uncovered, at 400° for 45 minutes. Serve warm.
1 Dish Chicken with Pineapple Sauce
Prep Time: 15 Min
Cook Time: 45 Min
Yield: 8 Servings
Ingredients:
- 8 - 4 ounce boneless skinless chicken breast halves, loosely chopped into pieces
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 1 - 20 ounce can pineapple chunks, drained
- 2 medium onions, thinly sliced
- 1 red bell pepper, seeded and chopped
- 2 tablespoons Sun Zen Rosemary Garlic Herb Seasoning
- ¼ teaspoon cinnamon
- 1 bay leaf
- 1/2 cup Sun Zen Gourmet Olive Oil
- 1/2 cup white wine vinegar
- 1 to 2 cups Sun Zen Pineapple Island Sauce
- 1/4 cup chopped almonds
- Green onions, chopped (optional)
Directions:
- Place the chicken pieces in a heavy-bottomed skillet or saucepan. Season the chicken with salt and pepper. Top the chicken with the pineapple chunks, onions, red bell pepper, Rosemary Garlic Herb Seasoning and bay leaf. In a small bowl, whisk together the Gourmet Olive Oil, vinegar and cinnamon, and pour evenly over the top of the chicken. Add Pineapple Island Sauce to cover the chicken pieces with liquid.
- Cover loosely and simmer over low heat until the chicken is tender and the sauce is reduced, about 45 minutes. Remove bay leaf and sprinkle with almonds.
- Serve warm over rice. Pour remaining sauce from skillet/pan over top. Garnish with green onions, if desired.
March down the aisle of your store today or go online to order Sun Zen Gourmet Products so you will have our condiments on hand to complete your recipes for chicken with pineapple sauce. You will have family and friends alike saying, “until death us do part,” when you ask them if they want any one of your pineapple chicken recipes using Sun Zen Gourmet Sauces and Seasonings.
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